Our menu isn’t fussy or complicated. We stay as close to the source as possible and work with seasonal availability. We make it easy to eat healthily because our food offerings are delicious – you don’t have to be vegan or vegetarian to love our menu – it’s simply great food which happens to fit into a vegan/vegetarian category! Breakfast is a range of options from quick-grabs (muffins, chia pots, crustless quiches) to sit-down affairs with free-range eggs and all the trimmings. Our lunch menu changes daily – we make a communal buffet so you can compile a plate according to what looks great to you. We have some a la carte favourites that are available during in-between times. You can linger over your meal or be in and out in 15 minutes! We’re very respectful of people’s nutritional requirements and fit into a gluten-free, sugar-free, meat-free category without compromising on the authenticity of good food.